OCSN Evaluation and Leadership Support

Ottawa Community Schools Network (OCSN), an organization that connects students and their families to health and community supports, is seeking support to work with an evaluation consultant to develop fidelity and outcome measures, as well as participate in leadership...

DPSCD Horticulture Career Pathways Program

This proposal expands Detroit Public Schools Foundation’s award from the Health Fund in 2021, which was a planning grant that created a “farm-to-table” curriculum within Detroit Public School Community District’s(DPSCD) existing Culinary Arts programs and also...

Tech Rx: Increasing produce prescription program efficacy

Produce prescription programs (PPRs) have shown to improve health behaviors and outcomes for low-income individuals at risk for chronic disease. Management of these programs is often labor intensive, requiring staff to oversee a surplus of duties (e.g., client...

Evaluation and Capacity Building for Community Engagement

Through this project, Fair Food Network will engage an external consultant to help develop and implement this effort, which will provide accountability/integrity to their work of program evaluation to move their programs to a community-driven model.

Health Equity Report Card

The Michigan State University Flint Center for Health Equity Solutions aims to address the need for disaggregated health outcome for Flint and Genesee County through the creation of a Health Equity Report Card (HERC), in response to the 2021 declaration of racism as a...

Next Steps: Implementing Feasibility Study Recommendations

This proposal builds on a 2021 capacity building grant where Challenge Mountain completed a study to determine the feasibility of a capital campaign to renovate the lodge for accessibility and purchase equipment necessary to expand their programs. The feasibility...

SACF Quality of Life Dashboard

The Sturgis Area Community Foundation is seeking to develop a Quality-of-Life dashboard that identifies key community performance indicators and develops a shared system of measurement for the St. Joseph County area, with the ability to disaggregate data at the local...

Improving Data Collection & Utilization at Farmers Markets

The Michigan Farmers Market Association is seeking support to research and develop best practices for data-driven communications and marketing to ensure equitable access to farmers markets in Michigan. Recent research by Michigan State University and MIFMA shows a gap...

Improving capacity & healthy local food access in UP Schools

The Western U.P. Planning and Development Region will conduct a feasibility study to expand the 10 Cents a Meal program to the Western U.P. 10 Cents a Meal is a state program that provides schools and early childhood education centers with matching funding to purchase...

Pin It on Pinterest