This project uses an intergenerational, community-based model to empower Detroit high school students to make healthy choices. Participants will develop and lead cooking and nutrition education workshops at elementary schools, community centers, farmers markets, and grocery stores.
Past Grants
Cooking Up Wellness from the Kitchen to the Community
Award Amount $100,000
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Year(s) 2018
Duration 2018
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Counties Served Wayne
ID: 1712-142178
Organization
Detroit Food & Entrepreneurship Academy